On Wednesday, I went to Kuzhitura Farm. The farm is a 20 to 30 minute walk south of the ashram. I think I have visited it for five years straight.
When I walked onto the land, I saw two friends weeding a tulasi and basil field.
My attention was then pulled to a form of “spinach” I was introduced to last December. It is so tender and can be eaten either raw or cooked. I loved it so much that I found some seeds in the U.S. and planted them, but they didn’t sprout. I’m going to try again this year even though it probably doesn’t get hot enough in Seattle to grow that type of spinach.
Over the years, the devotees who have worked at this farm have tried various ways of catching and storing water. They had a new method this year. [Note: I was wrong about these tubs being used to catch water. Read I Was Wrong for an update!]
I saw so many beautiful flowers. (Click on any of the galleries to enlarge the photos.)
In the middle of the property, there was an Amma altar…
… and many other beautiful and interesting sights. Everything grows so fast in the tropics. Some plants that were a foot tall last year or the year before have grown to a height of five feet.
I saw butterflies, birds, and a dragonfly. I tried to take photos to show you but they all moved too fast, so I gave up and looked at them for myself. When I took the time to observe them, I noticed there were at least a dozen types of butterflies. The colors and markings on their bodies were exquisite. Maybe some day you will come here and see them for yourselves!
To read the previous posts in this series click here.
3 thoughts on “A Visit to Kuzhitura Farm”
how lush and beautiful this is
Yes it is!
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